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Hybrid Event (Radcliffe): Feeding the Future - Food Sustainability and Climate Change Opening Event
4:00PM - 5:00PM Mon 2 Oct 2023, Pacific timezone
A keynote discussion with Boston restauranteur Irene Li, cofounder and co-owner of Mei Mei Dumplings, will open Harvard Radcliffe Institute’s 2023 science symposium, “Feeding the Future: Food Sustainability and Climate Change.”
